Top_sir_loin

Hello Readers,

I know that MENu choices are nearly endless for the ladies, but I am hoping my main course offering will sear some humor and further interest in a feminine mind out there. Sit back for a minute and read all about it. If you're a lovely lady, I hope you'll consider my bio introduction only an appetizer.

A 100% Nordic American main dish here, five feet, eleven, and one hundred eighty pounds. I am now hitting the magical age of fifty. They say fifty is nifty. Well, what can I say? Great! It's not like I have a choice, and besides, as a healthy man, I have never felt better.

Tasty indulgences are never equal. So much depends on how the target of your appetite was raised. My bullish upbringing was a good one, and it is reflected in every part of my delectable being. I like to share my best parts with caring, open-minded women; are you one? In keeping with this naughty web site and my profile name, I've decided to tell you a little about myself using suggestive double-entendres.

I come from good stock. As a top-sir-loin I am well seasoned and aged to perfection. Yes, I know that my generous queen-sized portion is going to be noteworthy because you want to be physically filled up inside. But in addition, my presentation also includes an aluring beefcake look, a sweet aroma, and luscious deliciousness, all served with the supreme tenderness I am known for. 

My filet has been trimmed or "cut" all around, so that the junk tissue surrounding it has been removed for a cleaner and meatier appearance. You will see a very succulent eyeful to love. I believe an inner desire in you will want to get a sample of what I have to offer. I will tickle your taste buds and more. As you begin to explore my serving further, you will want to swirl me around your tongue so your palate and other senses can fully delight in my arousing flavor and texture. To truly revel in the experience, I recommend going slow and consuming only a little of me at a time.

Reviewers have covered the whole spectrum in describing their own personal experiences with me as a truly distinctive entree, using such adjectives as "rare, hot pink, well-done, juicy, mouth-watering, and such." These words sound complementary, don't they? Unlike most standard top sirloins, my lady indulgers order me to come bone-in, prized by them especially for the outstanding eye candy of my serving, its au naturel flavor, and the shared fulfillment it consummates. 

The final upshot of selecting me is that there is no extra expense necessary for a side sauce like bearnaise, as I ultimately come with my own special sauce included, a creation I hope you will relish. Uniquely produced from inherent and personal characteristics, the outcome of my formula is much healthier for you than bearnaise, being lower in calories and cholesterol.

Always, I will arrive in front of you, sizzling hot and ready for you to immediately enjoy. I promise to enliven all of your senses, not just a couple. Throughout each intimate course of our happening, including dessert, I promise my spread will deliver complete satisfaction, as that takes priority over everything else.

I am meant to be savored, and I go well with a nice glass of Merlot or Cabernet Sauvignon.

Note: I've been inspected, tested, and stamped "USDA PRIME," sir-loin.

SURGEON GENERAL'S WARNING: Especially for younger ladies, partaking here sometimes generates a serious reaction. The side effect is a life-changing risk of extreme weight gain and even faster loss over a short nine-month period. You need to be under the supervision of a medical professional and come prepared to guard against this real possibility. So plan ahead if you want to enjoy this helping of outstanding ingredients carefree.

I hope that I have amused you! Just a normal guy here with a somewhat naughty imagination; after all, isn't that what this site is all about? My lady pictured is also open-minded and willing to share.

Perhaps in the future I'll write a story of my own or maybe not. There are so many talented writers here with great stories. First, I will need to decide if I can add anything worthy to the collection. Send me a message if you like, but please be kind.